Mango Float in a Cup Recipe and video its already in my youtube...

Mango Float in a Cup Recipe and video its already in my youtube channel

Mango Float in a Cup

Ingredients: 1 1/2 pack Graham Crust 3 pcs Ripe Mango ( cubes ) 3 pcs Ripe Mango ( puree ) 2 pack All Purpose Cream ( any brand )chilled 1 can Jershey Condensed ( chilled )

Materials: 16 oz Cup Mixer Measuring Cups Spatula

Procedure: ?‍?Put the APC into the mixer and beat until fluffy, add the chilled condensed slowly until well incorporate into the APC.. ?‍?Put 1/4 cup Graham crust into the cup follow by the 1 cup of Cream. ?‍?1/4 cup of Mango Puree then 1/4 cup of Graham Crust. ?‍?1/2 cup of Cream and 1 tbsp of Mango Diced. ?‍?Chilled and Serve

Yield: 5 1/2 cups of 16 oz cup

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