Chopsuey Recipe Ingredients ¼ lb shrimp ½ lb boneless chicken 1...

Chopsuey Recipe

Ingredients

¼ lb shrimp ½ lb boneless chicken 1 tsp garlic 2 tsp cornstarch 1 tbsp oyster sauce ½ piece cabbage, quartered 1 cup green bell pepper,sliced 1 cup red bell pepper, sliced 1 small cauliflower, cut into small pieces 1 ½ cup snow peas 1 cup carrots, sliced 1 cup onion, diced 1 cup chicken liver, sliced Shrimp juice (derived by crushing the head of the shrimp) or use shrimp bouillon 1¼ cup water salt and pepper

Instructions

  1. Saute the garlic and onion

  2. Add the boneless chicken and saute for 2 minutes

  3. Put-in the chicken liver and let cook for 3 minutes more

4.Pour in the shrimp juice and 1 cup of water and bring to a boil. Cover the pot and simmer for 5 minutes.

  1. Add the shrimp then sprinkle some salt and pepper.

  2. Add the oyster sauce and simmer for 2 minutes.

  3. Put-in the cauliflower and cabbage then mix well

  4. Add the carrots,snow peas, and bell pepper. Cover the pot and simmer for 5 minutes or until vegetables are cooked

  5. Dilute the cornstarch in ¼ cup of water then pour mixture in the pot. Mix well.

  6. Serve hot. Share and Enjoy!

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